BLACK MOON

Gastrobar in Lisbon

THE MIND BEHIND THE EXPERIENCE

CHEF LUIS ORTIZ

CHEF LUIS ORTIZ

Chef Luis Ortiz BLACK MOON Gastrobar Lisboa

THE MIND BEHIND THE EXPERIENCE

NIBBLES, WINES & COCKTAILS

GASTROBAR

NIBBLES, WINES & COCKTAILS

GASTROBAR

A TASTE ODYSSEY

MENU

RARE BUBLLES AND A FLIGHT EXPERIENCE

CHAMPAGNE BAR

MENU

prato BLACK MOON Restaurante Gastrobar Lisboa Baixa

A TASTE ODYSSEY

CHAMPAGNE BAR

RARE BUBLLES AND A FLIGHT EXPERIENCE

JOIN THE EXPERIENCE

What’s On

LATEST

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01

Tasting Menus
Some journeys aren’t measured in miles, but in sensations. Created by our Executive Chef Luís Ortiz, our three tasting menus…
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02

02

BLACK MOON: Lisbon’s new gastronomic moon
Lisbon has a new moon: Black Moon, a gastrobar where design and flavours come together in a sophisticated, intimate and…
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03

A Sweet Gastronomic Experience
A four-hands tasting dinner with Chef Luís Ortiz and Pastry Chef Juliana Penteado, BLACK MOON Gastrobar’s first curated gastronomic experience.
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FAQS

FAQS

BLACK MOON Gastrobar is a gastrobar in Lisbon that combines signature cuisine, wine selection, and contemporary mixology. The concept is based on a sensory experience that brings together gastronomy, champagne, and cocktails in an intimate setting.


 GET TO KNOW THE GASTROBAR

As a gastrobar in Lisbon, BLACK MOON offers signature cuisine led by Executive Chef Luis Ortiz, characterized by a combination of heritage, technique, and a contemporary approach.

MEET CHEF LUIS ORTIZ

The BLACK MOON Gastrobar menu includes nibbles, light starters, signature dishes, and desserts with their own identity, reflecting an alchemy of contrasts between raw, fire, and delicacy.


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