{"version":"1.0","provider_name":"BLACK MOON Gastrobar","provider_url":"https:\/\/www.blackmoongastrobar.com\/fr\/","author_name":"digital","author_url":"https:\/\/www.blackmoongastrobar.com\/fr\/author\/digital\/","title":"Chef - BLACK MOON Gastrobar","type":"rich","width":600,"height":338,"html":"<blockquote class=\"wp-embedded-content\" data-secret=\"1C8KKpVzzj\"><a href=\"https:\/\/www.blackmoongastrobar.com\/fr\/chef\/\">Chef<\/a><\/blockquote><iframe sandbox=\"allow-scripts\" security=\"restricted\" src=\"https:\/\/www.blackmoongastrobar.com\/fr\/chef\/embed\/#?secret=1C8KKpVzzj\" width=\"600\" height=\"338\" title=\"\u00ab\u00a0Chef\u00a0\u00bb &#8212; BLACK MOON Gastrobar\" data-secret=\"1C8KKpVzzj\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\" class=\"wp-embedded-content\"><\/iframe><script type=\"text\/javascript\">\n\/* <![CDATA[ *\/\n\/*! This file is auto-generated *\/\n!function(d,l){\"use strict\";l.querySelector&&d.addEventListener&&\"undefined\"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!\/[^a-zA-Z0-9]\/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret=\"'+t.secret+'\"]'),o=l.querySelectorAll('blockquote[data-secret=\"'+t.secret+'\"]'),c=new RegExp(\"^https?:$\",\"i\"),i=0;i<o.length;i++)o[i].style.display=\"none\";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute(\"style\"),\"height\"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):\"link\"===t.message&&(r=new URL(s.getAttribute(\"src\")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener(\"message\",d.wp.receiveEmbedMessage,!1),l.addEventListener(\"DOMContentLoaded\",function(){for(var e,t,s=l.querySelectorAll(\"iframe.wp-embedded-content\"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute(\"data-secret\"))||(t=Math.random().toString(36).substring(2,12),e.src+=\"#?secret=\"+t,e.setAttribute(\"data-secret\",t)),e.contentWindow.postMessage({message:\"ready\",secret:t},\"*\")},!1)))}(window,document);\n\/\/# sourceURL=https:\/\/www.blackmoongastrobar.com\/wp-includes\/js\/wp-embed.min.js\n\/* ]]> *\/\n<\/script>\n","description":"RESERVER UNE TABLE H\u00c9RITAGE, INTENSITE ET \u00c2ME CHEF LUIS ORTIZ Pour le Chef ex\u00e9cutif Lu\u00eds Ortiz, chaque plat est une histoire, un souvenir, une \u00e9motion. De l\u2019effervescence de Guadalajara \u00e0 la cuisine de sa grand-m\u00e8re, il a appris le respect des ingr\u00e9dients, du temps et des traditions. Une identit\u00e9 culinaire marqu\u00e9e par l\u2019intensit\u00e9, la couleur [&hellip;]","thumbnail_url":"https:\/\/www.blackmoongastrobar.com\/wp-content\/uploads\/2026\/02\/Chef-Luis-Ortiz.jpg"}